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Food contamination

مقدمة

In this topic you will learn about one of the most important aspects of food safety, food contamination.
If you don’t understand how food contamination occurs or how to avoid it, you will not be able to work safely with food.

عند إكمال هذا الموضوع، ستتمكّن من:

DESCRIBE

  • the three ways food can be contaminated
  • the symptoms of food poisoning
  • the role of bacterial contamination in food poisoning
  • food spoilage
  • the temperature danger zone
  • different kinds of high-risk and low-risk foods
  • the do’s and don’ts of cross-contamination

يجب إكمال 5 مجالات مواضيع ضمن هذا الموضوع

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